Raw Chocolate Cup Cake with Pears and Walnuts

Raw chocolate can be combined with a lot of things. One combination I really like is pears and walnuts. The pears gives the chocolate an extra touch of sweetness, while the walnuts adds a crunch. This time I also added goji berries, and chia seeds for extra nutrition boost. You can basically add what ever you want! Raw Chocolate Cup Cake is effortless, and a perfect quick fix when you are craving something chocolatey.

Raw Chocolate Cup Cake 

• 3 Servings of my Raw Chocolate
• 1 pear 
• 5 Walnuts
• 1 Tsp Chia Seeds
• 1 Tbsp Goji 
• 3 cup cake forms

Steps

1. Make your Raw Chocolate 
2. Dice the pears and walnuts, place them in a bowl along with remaining ingredients.
3. Take out 3 cup cake forms and divide the chocolate sauce evenly
4. Divide the toppings among the 3 cup cakes and place in the freezer for 30 min. 

Save my raw chocolate pear cup cake recipe

Whats your favorite raw chocolate recipe??

Next: Raw Nutella Bars

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